Michelin star chefs will be among the highlights of this year’s two-day food festival when it returns to Stratford-upon-Avon later this month.

Glynn Purnell and Tom Shepherd will be showcasing their culinary talents in a series of free demonstrations in the cookery kitchen across the festival weekend, which will include 130 artisan stalls.

Tom Shepherd, a previous Great British Menu winner on the BBC, will feature on Saturday 28 October. He is also the name behind Staffordshire’s only Michelin star restaurant, Upstairs, in Lichfield.

Chef and restaurateur Glynn Purnell takes over the stage on Sunday, 29 th . His restaurant portfolio includes The Mount in Henley-in-Arden as well as Purnell’s Bistro in Birmingham and Charterhouse, which opened in Coventry this year.

Local businesses will also be taking to the stage, including Shakespeare Distillery with a cocktail making demonstration. There’s even the chance to gets hands on with mixology yourself on board the new Gin Company Cocktail Tours Bus.

The diverse range of stalls, all representing regional producers, includes everything from cheeses, freshly baked goods and artisanal oils, to mouthwatering sweet treats, jams and preserves and gourmet beverages. And the festival’s street food traders will whet appetites with an array of global cuisine on offer.

A host of free entertainment available on both days includes face painting, balloon modelling, musicians, stilt walker, and living statues and comedy waiters, who are set to entertain shoppers with a hysterical combination of silent sketches, slapstick and dance.

The Food Festival runs between 10am and 6pm on Saturday and 10am-5pm on Sunday on Henley Street and Bridge Street.